Restaurant Idalia

Restaurant Idalia in Makati is a contemporary, fine-casual dining destination led by Chef Kevin David, known for technique-driven, ingredient-focused cuisine that moves freely across culinary influences rather than following a single category. Its menu emphasizes seasonality, made-from-scratch preparation, fermentation, and thoughtfully composed dishes designed for sharing. Regray Stone complements this refined dining concept through premium natural stone applications, adding depth, texture, and an elevated architectural character to the interior.